What is Beef Ho Fun?

Beef Ho Fun is a popular Cantonese dish featuring stir-fried wide rice noodles with beef, soy sauce, and vegetables. The noodles, “Ho Fun” or “Hor Fun,” are soft and chewy. The dish is typically cooked with bean sprouts, scallions, and sometimes onions for added flavor. It is stir-fried in a hot wok to achieve a smoky “wok hei” taste. This savory and satisfying dish is a staple in many Chinese restaurants.

What is The Difference Between Beef Ho Fun and Chow Ho Fun?

Most people ask this question, what is the difference between “Beef ho fun” and “chow ho fun”?

But are the same according to Wikipedia, they are synonyms for a Chinese Dish. The “Fun” in “Chow Fun” and “Ho Fun” refers to the flat wide noodles (“hor fun”) that are used for this dish. What the dish is called is dependent on what region you are in

What is Special About Beef Ho Fun (Chow Ho Fun) Dish?

Beef Ho Fun is a delicious Cantonese dish known for its rich flavor and savory aroma. The tender beef is marinated to enhance its umami taste, while the chewy rice noodles absorb the bold soy sauce seasoning. Cooked in a hot wok, it develops a signature smoky wok hei that adds depth to every bite. The combination of silky noodles, juicy beef, and crisp vegetables makes it a truly irresistible dish.

Why You’ll Love This Ho Fun Noodles with Beef?

There are many reasons to fall in love with Ho Fun Noodles with beef. First and foremost, it’s incredibly flavorful. The combination of tender beef, slippery Ho fun noodles, and a rich, savoury sauce creates a dish that’s both satisfying and comforting. Plus, it’s surprisingly simple to make, with just a few key ingredients and a quick cooking process.

Another bonus? It’s budget-friendly. Ho Fun noodles are affordable, and beef can be used in smaller portions to stretch the meal. This makes it a great option for weeknight dinners when you want something tasty without breaking the bank. And if you’re looking to add some extra flair, you can always toss in some colourful veggies like bell peppers or onions for a pop of color and added nutrients.

Finally, the toppings! Ho Fun Noodles with beef is all about the sauce. A mix of soy sauce, oyster sauce, and a bit of sugar creates a depth of flavor that’s hard to resist. If you’re a fan of other Chinese stir-fries like Beef and Broccoli or Chicken Chow Mein, you’ll love how this dish takes those same flavors and elevates them with the addition of the Ho fun noodles.

So, why not give it a try? With its quick preparation time, flavorful ingredients, and family-friendly appeal, Ho Fun Noodles with beef is a dish that’s sure to become a regular on your dinner table.

How to Cook Ho fun Noodles with Beef

Quick Overview of Ho Fun Recipe

Ho fun Noodles with beef is a quick and satisfying dish that’s perfect for busy weeknights. With its combination of chewy noodles, tender beef, and rich sauce, it’s a flavor explosion that’s hard to resist. The dish is surprisingly simple to make, with minimal prep time and just a few key ingredients. Plus, it’s ready in under 30 minutes, making it an ideal option for when you want a tasty meal without the hassle.

Ingredients for Ho Fun Noodles with Beef

1. Ho fun noodles (rice noodles): 200g
2. Beef sirloin: 200g, thinly sliced
3. Soy sauce: 3 tablespoons
4. Oyster sauce: 2 tablespoons
5. Sugar: 1 teaspoon
6. Cornstarch: 1 teaspoon mixed with 2 tablespoons of water
7. Garlic: 4 cloves, minced
8. Green onions: 2, chopped
9. Vegetable oil: 3 tablespoons
10. Optional toppings: Sesame seeds, Crushed peanuts

Step-by-Step Cooking Instructions

Prepare the Noodles:

Soak the Ho fun noodles in hot water for about 10 minutes until they become soft and flexible. Drain and set aside.

Slice the Beef::

Thinly slice the beef sirloin against the grain. Marinate the beef in 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, and cornstarch mixture for at least 10 minutes to enhance flavor and texture.

Cook the Beef:

Heat 2 tablespoons of vegetable oil in a large pan or wok. Add the marinated beef and cook for 2-3 minutes until just browned. Remove the beef from the pan and set aside.

Cook the Noodles:

Heat the remaining tablespoon of oil in the pan. Add the garlic and cook for 1 minute until fragrant. Add the soaked noodles and cook for 2-3 minutes, stirring frequently to prevent sticking.

Combine Beef and Noodles:

Return the beef to the pan with the noodles. Add the remaining soy sauce, oyster sauce, and sugar. Stir everything together, coating the noodles and beef in the sauce.

Thicken the Sauce:

Add the cornstarch mixture to the pan and cook for another 2-3 minutes until the sauce thickens.

Garnish and Serve:

Sprinkle with green onions, sesame seeds, or crushed peanuts before serving.

What to Serve Ho fun Noodles with Beef With

Ho fun Noodles with beef is a complete meal on its own, but if you want to pair it with something, here are a few ideas:

• Steamed vegetables: Broccoli, bell peppers, or carrots are great for adding some crunch and freshness.
• White rice: For those who want a bit more starch.
• Teriyaki chicken: If you’re feeling adventurous, add another protein to the mix.
• Fried egg: Top the dish with a fried egg for an extra protein boost.
• Soylent Green: Okay, maybe not that, but a cold drink like soy milk or iced tea pairs nicely with this dish.

How Many People Does This Serve?

This recipe serves 2-3 people, depending on how hungry everyone is. If you’re feeding a larger group, simply double the ingredients.

Top Tips for Perfecting Ho fun Noodles with Beef

• Slice Beef Thinly: Thinly slicing the beef ensures it cooks quickly and stays tender. Always slice against the grain.
• Marinate the Beef: Marinating the beef for at least 10 minutes helps to add flavor and keeps the meat tender.
• Soak Noodles Properly: Make sure the noodles are fully soaked but not overcooked, as they can become mushy.
• Thickening the Sauce: The cornstarch mixture is essential for thickening the sauce. Add it slowly to avoid making the sauce too thick.
• Customize Toppings: Feel free to add toppings like sesame seeds, crushed peanuts, or additional vegetables to suit your taste.

Nutrition Value of Ho Fun Noodles with Beef

Nutritional Information	Per Serving
Calories	300 kcal
Total Fat	15 g
Saturated Fat	5 g
Cholesterol	80 mg
Carbohydrates	30 g
Fiber	1 g
Sugars	5 g
Protein	15 g
Sodium	800 mg

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